As we walk in the beautiful area of the Romanian Suceava River we discover here a luxurious and abundant landscape that feels the soul with enchantment.
The magical healing properties of the place are immeasurable.
White and grey sheep like modulated moving stones are climbing heels.
The Wild Olive trees are “splendiferous” as Zorba the Greek would say, blazed in the Sun. Joy is erupting anywhere, above as below, reflected in the yellowish inflorescences.
The river is clear, aureole, and susuring like a huge benevolent serpent with its effervescent spine.
Great trees erupting vitally on the side of the river offer us a cooling shadow.
The thin and soothing air trembles before our eyes. It’s like a story-tale atmosphere here, the leaves of Olive Trees shine silvery like mirrors in the Sun.
Each drop of dew is capturing and reflects the Sun’s love for us. The fruits are tiny and green. When they will turn yellow we can directly eat them and feel peace and healing.
Until then we sit under the tree in total communion with Mother Gaya and feel her loving vibration feeling us with life, becoming enlightened, creative, and joyful.
This abundance you cannot have enough is for us, our birthright. We sit in gratitude, our minds emptied.
Only the thrills of birds were audible and the sound of silence. We can hear the moving leaves touched by a small breeze.
A stalk steps attentively near the margin of a small island of reeds, the wonderful magical reeds. The lost science of art may come in our dreams here.
Alchemized, in this atmosphere we are filled with wonder and curiosity. Nature helps us open to receive the miracle of life pulsating through our enlivened senses.
The heart thumps with different colors surrounding colors in us are the very colors of Nature. We are mingled in a symphony.
The fruits are growing with loving vibration, we sit among them as Mother Gaya fruits either, we interfere vibrationally, healing, rejoicing.
The pulp of wild oils is fermenting magic substances like polyphenols and flavonoids.
Named “Salcioara” in Romanian and “Russian Olive” in Russian, its scientific name is Elaegeanus Augustiflora.
Muscle relaxants, rich in vitamins and fatty acids, minerals, and flavonoid compounds, Wild Olive was valued in the Mediterranean basin a long time ago.
The barks are consumed in teas and the fruit can be eaten as they are.
His analgesic and anti-inflammatory properties were compared with ibuprofen. Numerous chemistry studies revealed its major role in treating osteoarthritis and joint disease.
Wild Olive is considered a nonsteroidal anti-inflammatory drug.
The pulp of this fruit is saturated in fatty acids, and vitamins, among them vitamin B and K and the highest concentration of an element belongs to potassium. Calcium is also present at higher levels.
Traditionally, the wild Olive was used in antiulcer remedies and gastric disorders.
The chemical properties of the fibers were evaluated using Fourier transform infrared spectroscopy and reveal potential applications for bone engineering.
The message of peace, healing, and joy of this magical bush reminds us once more that Nature provided us with everything to live a happy life.
The season of joy is in its highest peak and we dance on the grass together in this heavenly land.